Thursday, May 22, 2014

How to tour like a pro

Start with a healthy brekkie.  My hotel panders to old people with their favorite revolting food,  like in my Zanzibar resort,  but the basic ingredients are there to eatsomething  akin to my normal diet.  

I grab some grapefruit and kiwi that were set out as decoration.  That's food to me!

Oats.  So they aren't cooked.  I'll cook them in my oven-like body.  Throw in the entire bowls of almonds and walnuts placed in buffet for garnish.  

Add Greek yogurt to make the dry oats so down, yum!  It is so fresh, this is Greece!

Get ordinary tomatoes and cucumbers, but they become gourmet with the obviously top grade Greek olive oil I think was set out as decor.  Don't forget the fresh feta cheese.  Yum!



While I finally am in a stable place and can relax, I review my new Sunrise iPhone app-generated daily calendar email.  It's such a smart add-on for the iPhone, to fix the icrappy iCal built-in calendar.  This is gonna be a killer day and I better start out at 930a to walk to the acropolis museum in time for my free walking tour.  Ten minutes to love this yoghurt!



No comments:

Post a Comment